Happy Thanksgiving to all you fellow Canadians out there! I hope you gorge yourself and feast like a king tonight or tomorrow or whenever your big family dinner extravaganza is.
This morning my retarded brother was like,
So what are our plans for tonight?
Jesus. I don't know, maybe something to do with that 15 lb. bird defrosting over there in the sink? Call me crazy but.. yeah maybe something along those lines.
Speaking of thanksgiving dinner and turkey, now that I think about it, I really am not a huge fan of turkey. Nope. A little dry, has that weird enzyme that makes you sleepy.. yeah just not really up there on my faves. However, probably my favourite part of this meal is the mashed potatoes and gravy. Anyone else build a mash-potaters & gravy volcano? Frick I do, it's a very special process, forming a hollowed out centre in the potatoes, so none of the gravy leaks out onto nearby unsuspecting salad or corn. Sometimes I will use a little turkey to create more of a reinforced potato fortress, if you will. Ah. Good times.
This year my mother decided to play Domestic Goddess and bake pumpkin pies from scratch.. crust included. So I am praying there is actually something for dessert.
Well, duty calls, I'm being beckoned to go make buns. Super. Hope you all eat loads of turkey and potatoes and other delicious yum-yums.
This year my mother decided to play Domestic Goddess and bake pumpkin pies from scratch.. crust included. So I am praying there is actually something for dessert.
Well, duty calls, I'm being beckoned to go make buns. Super. Hope you all eat loads of turkey and potatoes and other delicious yum-yums.
Labels: cooking, food, thanksgiving